Musigny Grand Cru
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2006: Beautiful, very classic vintage with a heatwave in the month of July. Very great year for white wines - these are rich and opulent. Lovely vintage producing delicious red wines that are extremely enjoyables as of now.
Grape Variety & Plot size
Grape variety: 100% Pinot Noir on a 0.77 hectare plot
Terroir
This is one of the greatest terroirs in the Côte de Nuits. The vineyard is located on a fault overlooking the Clos Vougeot and bordering on the Combe d'Orveau. Le Musigny has south-east facing sun exposure and a unique, sunny microclimate.
The thin, light soil has a high proportion of stones that not only guarantee good drainage, but also store heat in the daytime and release it at night.
The grapes are always very ripe and produce a velvety nectar with lovely floral (violet) aromas and an impressively long aftertaste.Vinification & Ageing
The grapes were handpicked into small crates, then sorted and totally destemmed. The wine stayed on the skins for 20 days in temperature-controlled open oak vats. Pigeage (punching down the cap) was done twice a day during alcoholic fermentation.
100% malolactic fermentation
100% ageing in oak barrels
Duration of ageing: 19 monthsTasting Notes
Tasted in 2008
COLOUR: Deep ruby-red with light purplish highlights
NOSE: Elegant and very ethereal with floral (violet), spicy, and peppery aromas
PALATE: A wine of great breeding and distinction with a delicious spicy taste
Fresh, flavoursome, and fruity
Refined, silky tannin with a warm, rich aftertaste
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